Feed 4 for $20 Chicken Caesar Wraps
Serves 4
Time: 40 minutes
Difficulty: Easy
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Ingredients
- 2 pounds boneless skinless chicken thighs, cut into small, bite-sized pieces
- 8 large flour tortillas
- 1 (16-ounce) bottle creamy Caesar dressing
- 1 (6-ounce) package shredded parmesan cheese
- 1 large head romaine lettuce, chopped
- 1 large tomato, diced
- 1 large red onion, diced
- Salt and pepper, to taste
- Vegetable oil, for the griddle
Directions
- Preheat Blackstone griddle to medium heat. Drizzle vegetable oil then add the chicken to the griddle. Season heavily with salt and pepper. Cook the chicken until it reaches the internal temperature of 165 degrees Fahrenheit.
- Drizzle ½ cup of Caesar dressing over the chicken and cook for another minute while stirring with spatulas. Use the spatulas to remove the chicken from the griddle and set it into a large mixing bowl. Let the chicken cool for 15 minutes.
- Add the parmesan, romaine lettuce, tomato, red onion, and remaining Caesar dressing into the bowl. Toss with tongs or a large spoon until evenly mixed.
- Lay out the 8 tortillas and fill them evenly with the Caesar salad mixture. Fold them like burritos and then cut in half. Serve immediately.
Save time and money by clicking "buy now" and have all the groceries for this dish ready for pickup or delivery at your local Walmart!!