The Flippin’ Awesome Backyard Griddle Cookbook: Tasty Recipes, Pro Tips and Bold Ideas for Outdoor Flat Top Grillin’

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The Flippin’ Awesome Backyard Griddle Cookbook: Tasty Recipes, Pro Tips and Bold Ideas for Outdoor Flat Top Grillin’

$15.99 $18.95

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Nothing’s more fun than grillin’ up a mess of delicious eats in your own backyard. With the tips, techniques and recipes in this book, you can re-create the authentic restaurant-quality experiences of a classic diner or old-fashioned burger joint in no time. Featuring color photos and clear step-by-step instructions, this book will have you quickly and easily cooking everyone’s favorite dishes like a pro, including:

Diner-Style Omelet
Buttermilk Pancakes
Smashed Burger
Cheesesteak Hoagie
Chicken Fajita Sandwich
Green Chile Turkey Melt
Bacon-Jalapeno–Wrapped Corn
Scallops with Asparagus
Asian-Seared Salmon
Grilled Pineapple with Ice Cream

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About the Author

Paul Sidoriak is a grillmaster who loves everything about outdoor cooking, grilling, and barbecue. Paul started cooking outside at a young age and shares what he is making at his website GrillingMontana.com. He is a Kansas City Barbecue Society-certified barbecue judge and is EAT™-certified for judging World Food Championship events. Paul has been cooking on a griddle grill on and off for almost thirty years, and loves the challenge of creating recipes (specifically for the flat-top griddle.) This is Paul’s second cookbook and his recipes have been featured in a variety of websites and online magazines. Follow along with what Paul is cooking on Instagram and Twitter @GrillingMontana.