Blue Moon Shrimp Cocktail with Citrus Cocktail Sauce
- Jul 26, 2023
- Blackstone Team
Blue Moon Shrimp Cocktail with Citrus Cocktail Sauce
Blue Moon Shrimp Cocktail with Citrus Cocktail Sauce
Rated 4.8 stars by 5 users
Category
Appetizer
Cuisine
American
Servings
4
Prep Time
5 minutes
Cook Time
5 minutes
Ingredients
- 2 pounds peeled and deveined large shrimp
-
- Olive oil
- A splash of Blue Moon Light Sky
- 2 cups shredded romaine lettuce
- 2 tablespoons chopped cilantro
- 1/3 cup chili sauce
- 1/4 cup ketchup
- 2 tablespoons prepared horseradish
- Zest of 1 orange
- Zest of 1 lemon
- Zest of 2 limes
- A splash of Blue Moon Light Sky
Cocktail Sauce
Directions
In a large mixing bowl, combine all the ingredients for the cocktail sauce and mix thoroughly. Refrigerate for later use.
In a separate bowl, place the shrimp and drizzle some olive oil over them. Season the shrimp evenly with Blackstone Lemon Peppercorn Seasoning.
Heat your Blackstone to medium-high heat. Add the seasoned shrimp and cook for 3-5 minutes until they are fully cooked and slightly crisp. To enhance the flavors, deglaze the shrimp by adding a splash of Blue Moon Light Sky once they are fully cooked.
For serving, put some of the cocktail sauce in a small serving bowl and arrange the cooked shrimp on a serving platter. Garnish with the chopped cilantro. The dish can be served hot or cold and pairs well with a refreshing Blue Moon Light Sky.
Recipe Video
Recipe Note
Enjoy this delicious shrimp cocktail as an appetizer or light meal, perfect for any occasion!
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