
Ingredients
Ingredients
- 6 Eggs
- 1/4 Teaspoons of Salt
- 1 Tablespoon of Brown Sugar
- 2-3 Teaspoons of Ground Cinnamon
- 1/2-1 Teaspoon of Ground Nutmeg
- 1/4 Cup of Pecans
- 1 Can Pumpkin (15oz.)
- 1 1/4 Cup of Heavy Whipping Cream
- Additional Toppings of your Choice
Steps
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Slice bread into desired thickness
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Crack your 6 eggs into a large mixing bowl, and beat them
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Add salt, brown sugar, ground cinnamon, ground nutmeg, pecans, can of pumpkin, and heavy whipping cream.
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Mix all ingredients together in the mixing bowl.
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Heat your Blackstone griddle to low temp and apply a light coat of cooking oil.
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Submerge bread slices in the mixing bowl batter to coat, then gently place on the griddle.
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Wait til one side is cooked and flip, being careful not to burn.
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Plate and garnish with desired toppings.