Flake Steak

Ingredients

• 1 ribeye steak (1½ - 2 inches thick)
• 8 green onions, trimmed
• 2 cups sliced shiitake mushrooms

• 2 tbsp. soy sauce

• 1 tsp. sesame oil

• 1 tsp. garlic paste

• 1 tsp. ginger paste

• 1 tsp. hot honey

• Blackstone Blackened Steak Seasoning

• Blackstone S.P.G. Seasoning
• 2 tablespoons unsalted butter
• Olive oil
• 8 wooden skewers
• Sesame seeds
• Optional: Gochujang or Sriracha