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4
10 minutes
15 minutes
4–5 Yukon gold potatoes (use more if they’re smaller), diced
Heavy cream
2–3 tbsp butter
2–3 tbsp chopped chives
½ cup shredded sharp cheddar
Essential Blend seasoning, to taste
1 bag fresh green beans, trimmed, rinsed, and drained
½ yellow onion, diced
2–3 garlic cloves, minced
1 container sliced white mushrooms
¼ cup heavy cream
2 tbsp butter
Essential Blend seasoning, to taste
Optional: fried onions for topping
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