
Ingredients
- Sharp White Cheddar, Shredded
- Sharp Orange Cheddar, Shredded
- Jalapenos (or jarred pickled jalapenos), Thinly Sliced
- Bacon Slices, Cooked and Crumbled
- Onion Powder
Steps
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Heat your Blackstone Griddle to medium heat, be sure surface is clean of excess oil.
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Place about ¼ cup of shredded cheese onto the hot griddle.
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After about a minute sprinkle a few pieces of bacon and 1-3 slices jalapeno on top and a light dusting of onion powder.
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Once the cheese starts to get lacey, about 1-2 minutes, using a scraper or spatula lift the cheese carefully and flip.
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Let cook 1 more minute. Set on paper towels to drain excess oil.