Ingredients
Ingredients
- 1 Crust of Pizza Dough
- 8 Oz. of Fresh Mozzarella Cheese (cut into 1/4" slices)
- 4 Slices Prosciutto (torn or cut into 1/2" pieces)
- 1 Cup of Baby Arugula
- 2-3 Tablespoons of Balsamic reduction
- 1/2 Cup of Fresh Crushed tomatoes (optional)
- 2 Tablespoons of Extra Virgin Olive Oil
Steps
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Turn Pizza Oven on to medium high heat.
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Stretch out your dough.
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The base of your pizza can either be the crushed tomatoes or just drizzled with extra virgin olive oil. Either one works great for this pizza.
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Place fresh mozzarella on next and cook in the Pizza Oven until crust is golden brown.
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Remove pizza from oven and top with prosciutto, arugula, and drizzle with balsamic reduction.
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