Foot Long Franks and Feta FriesWritten by Jeremy Puglisi · June 25, 2025 Home / Blackstone Recipes / Foot Long Franks and Feta Fries star Foot Long Franks and Feta Fries Rated 4.0 stars by 1 users Share on Twitter Share on Facebook Share on Pinterest Share on Whatsapp Ingredients Foot-long griddle franks Peppers and onions Spicy brown mustard Foot-long hot dog buns Cooking oil of your choice Frozen French fries Crumbled feta cheese Ketchup (optional) View Cart (0) Checkout DirectionsPreheat a portable air fryer and start cooking the frozen French fries. Set the timer for 10 minutes. At the same time, start cooking the foot-long franks on the griddle. Add the peppers and onions to the griddle and cook them alongside the franks. After 5 minutes, pause the air fryer and shake the fries in the basket for even cooking. Continue cooking the fries for the remaining 5 minutes. Remove the franks and the sautéed peppers and onions from the griddle once fully cooked. Place each frank in a foot-long bun and top with the cooked peppers and onions. Add spicy brown mustard to taste. Remove the fries from the air fryer once the 10-minute cooking time is complete. Sprinkle crumbled feta cheese over the hot fries. Serve fries with ketchup on the side, if desired. Recipe Video More stories Cajun Fried Rice Taylor Mock · June 25, 2025 Big Mac Chicken Smashed Tacos Blackstone Betty · June 25, 2025