Directions

1. Heat your griddle to med-high heat and cover the cooking surface evenly with olive oil.
2. Once oil is heated, add sliced zucchini and sauté for about 3 minutes, turning occasionally.
3. Add parmesan cheese, garlic powder, and pepper and continue sautéing until zucchini is tender (an additional 4-6 minutes).
4. Serve immediately.