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Margherita Grilled Cheese

Margherita Grilled Cheese

Serves 4 Time: 15 minutes Difficulty: Easy


  • 8 slices sourdough bread
  • 8 slices fresh mozzarella cheese
  • 12 slices tomato
  • Garlic pepper seasoning, to taste
  • Fresh basil leaves
  • Olive oil, for the griddle


  1. Assemble the sandwiches. Layer bread, cheese, tomato slices, basil, and cheese again. Sprinkle garlic pepper on top of the other piece of bread. Brush the outside of the sandwich with olive oil.
  2. Turn your griddle on medium-low heat. Add more olive oil to the griddle and toast each side of the sandwich until golden brown.

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